391 comments
1 Orange Cake Mix (bake as instructed in 2 round or 2 square pans)
Frosting:
12 oz whipped topping
16 oz sour cream
1/2 cup Confectioner's sugar
1 small oragne Jell-0
1. Cut layers in half with knife or thread.
2. Mix all but the Jell-0 for the frosting. Frosting for between layers is white. Frost first layer on top. Place second layer on this and frost top. Place third layer on this and frost top. Place 4th layer on top.
3. Mix at least half of the 3 oz orange Jell-0 (as is, as granules) in the white frosting making a beautiful pastel orange color. Frost top and sides with this orange colored frosting.
It is really so very pretty.
Submitted by Patricia from New Mexico
by PLG24
February 14, 2013
ty
reply
report abuse
by BOOBEAT1984
June 06, 2012
by SHELTIESHA
March 31, 2012
by SCHEEPY
March 31, 2012
by SHASHA192000
March 31, 2012
Cool! Can also do other flavors if orange is not your thing.
by ENDLESS FAITH
March 30, 2012
I always make my own whipped cream. So much better and since you control the sugar, not overly sweet
by JODYMIKE
March 30, 2012
by 8182122
March 30, 2012
Since my store does not carry orange cake mix, I add a little orange extract to my batter. Cake is very yummy.
by MOMMYPIE55
March 31, 2012
Yes, but it looks like the orange is in the middle layers and the white frosting is on the outside - the opposite of what the recipe calls for.
by SHINAR00
March 30, 2012
yep, Dadish, lots of entries today but they didn't make the cut for the contest. maybe next time.
by DADISH
March 30, 2012
Wow...Patricia from New Mexico...you have a lot of entries today! Thanks.
Go back to the Main Page of the Archives.
Do you have a Helpful Hint of your own?
Tell us about it and we might publish it.
Do you have problem? Maybe we can help.
Click Here to tell us about it.
