

Cheesy Broccoli Beef Casserole
Ingredients:
4 cups cottage fries, frozen
1 1/2 pounds ground beef
3 cups frozen chopped broccoli, thawed
1 can (2.8 ounces) french-fried onions, divided
1 medium tomato, chopped
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 1/2 cups (6 ounces) shredded cheddar cheese, divided
2/3 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon pepper
Directions:
Line bottom and sides of a greased 13-in. x 9-in. baking dish with cottage fries. Bake, uncovered, at 40? for 10 minutes.
Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Layer the beef, broccoli, half of the onions and the tomato over fries. In a small bowl, combine the soup, 1/2 cup cheese, milk, garlic powder and pepper; pour over top.
Cover and bake at 400F for 20 minutes. Uncover; sprinkle with remaining cheese and onions. Bake 2 minutes longer or until cheese is melted.
Yield: 8 servings.
Submitted by Becky from Virginia
by DLWFORUS
March 06, 2013
tasty
by BOBLAT9
June 15, 2012
by BOOBEAT1984
May 28, 2012
by SCHEEPY
February 29, 2012
by 032251
February 29, 2012
by SMAJPP
February 29, 2012
Interesting. Sounds quick and easy, and well worth a try. Thanks.
by FAMJR
February 29, 2012
by MOMMYPIE55
February 28, 2012
Thanks, but will pass on this. Too much fat and carbs in this.
by MOESY64
February 28, 2012
Sorry but them French Fried Onions make everything yucky!
by ICANWATCH
February 28, 2012
would use cr. of onion instead-everything is cr. of mushroom and do not like them
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