383 comments
Ingredients:
1 lb. cooked, cut up chicken
1 bag mixed frozen veggies
1 lb. cheddar cheese, cubed
2 cans mushrooms [or fresh]
1 medium onion, diced
1/3 cup slivered almonds [more or less to taste]
garlic to taste
pepper to taste
1/2 cup mayonnaise or enough to coat mix
3/4 cup cornflake crumbs
2 TBL butter
Directions:
Put first 6 ingredients in a large casserole dish. Add garlic and pepper to taste. Toss with just enough mayo to coat evenly. Sprinkle top with corn flake crumbs. Dab here and there with butter. Bake 35-40 minutes at 375 until hot and bubbly.
Great thing about this recipe is that amounts are not crucial; you can add more or add less of the ingredients based on your preference. It's also a good way to use up leftover chicken and veggies.
Submitted by Patricia from New Mexico
by PEYOTECOYOTE
March 05, 2013
ty
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by DLWFORUS
June 19, 2012
skip the almonds, they add a strange texture to the mix
by BOOBEAT1984
June 18, 2012
by SCHEEPY
February 27, 2012
by TLCROCKETT
February 26, 2012
Cornflakes are so versatile, aren't they? Thanks.
by RUTHIE37
February 26, 2012
always nice to have a good chicken dish thats easy and most ingredients are on hand..looks so good ty
by FAMJR
February 25, 2012
by 92651
February 24, 2012
I'd use panko bread crumbs or crushed potato chips on top. I hate corn flakes on foods.
by A HYGIENIST
February 24, 2012
by 18941
February 24, 2012
This is similar to my recipe except mine doesn't have the vegi's and I add water chestnuts, cream of mushroom soup (homemade) and rice. Very yummy and a family favorite.
by LORACWICKET
February 24, 2012
Recipe does sound and look wonderful! Thank you.
by PATCHES_TURPIN
February 24, 2012
will be making using peas and carrots instead of mixed veg. thanks
by ANONYMOUS TOO :-)(-:
February 25, 2012
Was just thinking NO peas! I don't eat peas.. LOL I will use carrots, cauliflower, broccoli mix.
by MYAPAIN
February 24, 2012
to much of things i don't like, especially mushrooms
by PURPLE1010
February 24, 2012
yummy!! would only sub fat free Greek Yogurt for the mayo ... printing this one! ty :)
by SCHEEPY
February 24, 2012
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