Joanne's Easy Broccoli and Cheese Casserole

(28)


Comments 356 comments   

Ingredients:

20 or 24 oz of frozen broccoli /chopped style
1 stick butter
1 row Ritz crackers
1/2 lb. pkg. Velveeta cheese


Directions:

Cook broccoli, drain.

Melt half a stick of butter and cheese over low heat.

In a casserole bowl gently mix broccoli, with the melted cheese and butter together.

Mlt the other half stick of butter. crunch the row of ritz crackers.

Mix crackers together with butter and pour over the broccoli mixture.

Cook uncovered at 325 for about 30 minutes.

Submitted by Nicky from Kansas

 

by DLWFORUS Mar 6, 2013 9:18 AM
tasty

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by SARGENTREBEL Feb 28, 2013 11:29 AM
ty

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by ANGUSCD Jan 13, 2013 2:25 AM
thanks

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by PEYOTECOYOTE Nov 14, 2012 9:14 AM
ty

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by PLG24 Nov 12, 2012 2:47 PM
ty

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by CND579 Nov 10, 2012 6:12 AM
ty

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by ARTBUECKER Nov 7, 2012 7:32 AM
ty

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by BKDECKER Nov 1, 2012 11:42 AM
Thanks.

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by SOBERLIZZARD Oct 6, 2012 9:04 AM
ty

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by TINAMYERS Sep 13, 2012 6:38 PM
great

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by CLARINETDAWG Sep 13, 2012 2:57 PM
Thanks

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by MARGIE02 Sep 6, 2012 3:36 AM
Ty

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by 190663 Aug 25, 2012 6:09 PM
Thanks

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by ABBY20 Aug 20, 2012 5:16 PM
Yummy

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by AZACOB Aug 19, 2012 2:24 AM
Ty

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by FLYNDRGN Jul 30, 2012 12:42 AM
ty

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by CHESTERBOY Jul 14, 2012 4:11 PM
Thanks

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by ALS6437 Jul 14, 2012 9:16 AM
ty

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by EGGSHELL28 Jul 2, 2012 7:15 AM
thanks

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by RAINBOWRIBBON Jun 29, 2012 10:59 PM
ty

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by BOBLAT9 Jun 15, 2012 5:37 PM

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by RJLBUD Jun 8, 2012 6:37 AM
ok

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by BOOBEAT1984 May 28, 2012 11:36 PM

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by ILLINI02 May 24, 2012 4:07 PM
Thank you!

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by CORNPIGS May 18, 2012 7:15 PM
ok

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by LAKSHMISAJ May 6, 2012 8:56 PM
ty

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by LAKSHMISAJ Apr 19, 2012 10:41 PM
nice combo

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by NLP599 Apr 18, 2012 8:51 PM
ty

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by SMAJPP Apr 30, 2012 8:19 AM
PASS--I like my heart too much.

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by NANCYYC Apr 2, 2012 11:05 AM
thanks

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by DANCINGTIGGER5 Mar 28, 2012 12:57 PM
thanks

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by MLP164 Mar 27, 2012 1:53 PM
yum

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by MEL98942 Mar 25, 2012 7:17 PM
ok

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by BETTYMEADE1 Mar 20, 2012 3:09 PM
mm

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by WASJUSTKILLED Mar 11, 2012 10:58 PM
Thanks!

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by GOLU Mar 6, 2012 10:32 AM
GREAT

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by MONET Feb 27, 2012 8:01 AM
nice 4 a change

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by SCHEEPY Feb 27, 2012 8:00 AM

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by ANTAEUSMOM Feb 27, 2012 7:37 AM
sounds good

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by 9637 Feb 27, 2012 7:12 AM
Thanks Nicky from Kansas<br>

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by 1000009949701 Feb 27, 2012 7:01 AM
pass

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by TMEDARIS Feb 27, 2012 6:52 AM
sounds good

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by BOB455 Feb 27, 2012 6:42 AM
thanks

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by NUTTIER1 Feb 27, 2012 6:19 AM
thanks

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by TEACHERAIDJODI Feb 26, 2012 11:57 PM
ty

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by TEACHERLORI Feb 26, 2012 11:54 PM
ty

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by NURSEKARI Feb 26, 2012 11:46 PM
ty

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by DEVTERHEL Feb 26, 2012 11:13 PM
ty

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by MKHULSE Feb 26, 2012 7:59 PM
thanks.

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by COMPMAMA Feb 26, 2012 6:08 PM
Thanks for sharing.

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by TLCROCKETT Feb 26, 2012 4:52 PM
Sounds very easy!! Thanks.

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by BWHITED Feb 26, 2012 4:36 PM
surprised it doesn&#39;t have rice-good meatless main dish.

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by RAVHPB Feb 26, 2012 4:27 PM
/

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by SPIKE2 Feb 26, 2012 4:13 PM
I guess it tastes good. I may try this.

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by ANGTRENT Feb 26, 2012 3:43 PM
ty

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by BARSEA Feb 26, 2012 3:18 PM
love broccoli

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by ONLYCOKE Feb 26, 2012 2:23 PM
ty

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by MIZZOULADY Feb 26, 2012 2:23 PM
ty

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by BANMID Feb 26, 2012 2:20 PM
ty

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by BARB9457 Feb 26, 2012 1:22 PM
thanks

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by VARNELL35 Feb 26, 2012 12:38 PM
ty

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by POOZIEMOM Feb 26, 2012 11:38 AM
Love this! Even better when reheated the next day!

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by PMB743 Feb 26, 2012 11:24 AM
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

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by LAVNDRLADY Feb 26, 2012 10:46 AM
not sure about this one

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by MADAWNA Feb 26, 2012 10:39 AM
mmmmmmmmmmm

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by RUTHIE37 Feb 26, 2012 10:29 AM
I think i could eat some right now..looks really good ty for sharing

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by OLDCAR88 Feb 26, 2012 10:20 AM
too much fat<br>

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by LSCHRADE Feb 26, 2012 9:49 AM
yumm

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by PRINCESSA Feb 26, 2012 9:29 AM
ty

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by CLAUDIA229 Feb 26, 2012 9:21 AM
Sounds delicious.

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by NWCWC Feb 26, 2012 9:03 AM
ty

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by 2767 Feb 26, 2012 8:57 AM
thanks

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by NENNIE1 Feb 26, 2012 8:41 AM
ty

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by ALICERJ Feb 26, 2012 7:52 AM
thanks

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by TIGGERGER2000 Feb 26, 2012 7:09 AM
ty

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by PUPPYDUPPY Feb 26, 2012 6:10 AM
thank you

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by KARENZODA Feb 26, 2012 5:24 AM
thank you

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by MARGIE02 Feb 26, 2012 12:51 AM
thanks

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by JOANP Feb 25, 2012 9:24 PM
thanks

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by TJG124 Feb 25, 2012 8:57 PM
ty

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by TJMCW Feb 25, 2012 7:54 PM
ty

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by LOUISE Feb 25, 2012 6:35 PM
Definitely will try...looks so easy.

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by STRAW-B Feb 25, 2012 6:05 PM
This sounds so easy and good!

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by RITA4 Feb 25, 2012 5:25 PM
ty

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by LAURE2 Feb 25, 2012 4:59 PM
Yummy!

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by EEEK Feb 25, 2012 5:43 PM
agree

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by NDOTSON Feb 25, 2012 3:53 PM
Thanks

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by Y1DER Feb 25, 2012 3:17 PM
thanks

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by JUNE61987 Feb 25, 2012 1:44 PM
ty

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by CHRISOC Feb 25, 2012 1:40 PM
thanks

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by MFSFROGGY Feb 25, 2012 1:40 PM
ty

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by MRSNHBSA Feb 25, 2012 1:37 PM
ty

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by LINDABRAND Feb 25, 2012 1:32 PM
ty

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by MICRONUTS Feb 25, 2012 1:29 PM
ty

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by SALVADORARIAS Feb 25, 2012 1:29 PM
ty

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by AECF Feb 25, 2012 1:28 PM
ok

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by SUESICAL Feb 25, 2012 12:20 PM
ty

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by YOSHIE95 Feb 25, 2012 12:03 PM
ty

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by 080559 Feb 25, 2012 10:56 AM
yum

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by JELLYBEAN2 Feb 25, 2012 10:24 AM
looks good

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by GRAM1048 Feb 25, 2012 10:04 AM
ty

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by BTINK Feb 25, 2012 10:02 AM
ty

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by EMPRESSPIE Feb 25, 2012 9:29 AM
ty

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by REIGN10 Feb 25, 2012 9:20 AM
Looks delish!

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by JMH5679 Feb 25, 2012 8:57 AM
ty

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by BABAWAWA Feb 25, 2012 8:46 AM
My husband will only eat broccoli if it has come kind of cheese with it. This looks good!

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by SWEETU Feb 25, 2012 7:55 AM
GREAT

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by SUGARMOOKIE Feb 25, 2012 7:51 AM
sounds good and easy

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by ANTAEUSMOM Feb 25, 2012 7:45 AM
thanks

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by FAMJR Feb 25, 2012 7:37 AM

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by BRINN Feb 25, 2012 7:30 AM
ty

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by RJLBUD Feb 25, 2012 7:19 AM
ok

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by KIMMIEG. Feb 25, 2012 7:02 AM
ty

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by TIGGERGER Feb 25, 2012 6:56 AM
ty

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by JODIOLSON Feb 25, 2012 6:21 AM
yum

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by KATHY1211 Feb 25, 2012 6:18 AM
ty

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by OAFMAN69 Feb 25, 2012 6:05 AM
ty

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by STRONI Feb 25, 2012 5:59 AM
wow

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by RJKELSO1480 Feb 25, 2012 5:47 AM
yum ty

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by CKCOX Feb 25, 2012 5:00 AM
k

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by FRRONALD Feb 25, 2012 4:52 AM
thanks

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by MOMMYSMILES Feb 25, 2012 3:27 AM
yummo!

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by AUCORSAIR Feb 25, 2012 3:10 AM
Thank you!

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by CARLENECOLLINS Feb 25, 2012 2:53 AM
ty

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by BRIE2 Feb 25, 2012 12:23 AM
ty

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by LITAS Feb 24, 2012 11:51 PM
ty

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by ONCODOC Feb 24, 2012 11:46 PM
ty

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by NURSEROSEMARIE Feb 24, 2012 11:43 PM
ty

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by KDDONOVAN Feb 24, 2012 11:41 PM
ty

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by DLINGBLOOM Feb 24, 2012 11:37 PM
ty

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by SPAGADOR Feb 24, 2012 11:28 PM
ty

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by HINTON4PLUS1 Feb 24, 2012 10:40 PM
ty

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by LEE DELORES Feb 24, 2012 10:09 PM

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by CHICO1DOG Feb 24, 2012 9:38 PM
ty

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by RLONG1150 Feb 24, 2012 9:36 PM
ty<br>

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by 2JENNY Feb 24, 2012 9:34 PM
ty

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by 92651 Feb 24, 2012 9:17 PM
I would use fresh broccoli and shredded cheddar cheese. I also steam the broccoli and pour (heated) nacho cheese dip over it.

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by BLIZZARINO Feb 25, 2012 8:52 AM
the only thing healthy about this recipe is the broccoli!

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by MOMMYPIE55 Feb 25, 2012 12:15 AM
That definitely sounds healthier than using Velveeta.

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by SANDY413 Feb 24, 2012 9:09 PM
easy enough

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by DANCEHOCKEY Feb 24, 2012 8:52 PM
Thanks

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by BLA1228 Feb 24, 2012 8:49 PM
certainly easy

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by BAIKU Feb 24, 2012 8:52 PM
k

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by BROOKLYNBABY65 Feb 24, 2012 8:08 PM
pass

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by BLACKCAT13 Feb 24, 2012 7:56 PM
ty

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by BLACKCAT13 Feb 24, 2012 7:56 PM
ty

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by GRANPAELMER Feb 24, 2012 7:51 PM
ty

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by KAYSTAR Feb 24, 2012 7:48 PM
ty

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by SHASHA192000 Feb 24, 2012 7:46 PM
thanks

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by GORILLAGIRL Feb 24, 2012 7:44 PM
ty

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by ABRILLUV Feb 24, 2012 7:38 PM
k

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by BEACHREADER Feb 24, 2012 7:20 PM
Thanks, but I will pass on the Velveeta.

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by KYCAMP Feb 24, 2012 7:13 PM
ty

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by KATLYN00 Feb 24, 2012 7:12 PM
ty

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by GINNYMKITTY Feb 24, 2012 7:09 PM
ty

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by WATWHO Feb 24, 2012 7:01 PM
sounds yummy...a little concerned about sodium &amp; fat content though...

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by FLOMARY Feb 24, 2012 6:57 PM
ty

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by GIRLS2 Feb 24, 2012 6:55 PM
ty

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by SHELBYACAT Feb 24, 2012 6:31 PM
ty

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by MYPRIVATE Feb 24, 2012 6:26 PM
thanks

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by 032251 Feb 24, 2012 6:17 PM
ty

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by DEBSCOUSIN Feb 24, 2012 6:04 PM
ty

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by 555513 Feb 24, 2012 5:58 PM
ty

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by QUILTINGJ Feb 24, 2012 5:56 PM
ty

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by MEL98942 Feb 24, 2012 5:52 PM
ok

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by KUJHAWKFAN Feb 24, 2012 5:51 PM
ty

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by TUMBLETHORN Feb 24, 2012 5:50 PM
ty

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by MOOK15IE Feb 24, 2012 5:49 PM
love the cheese

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by REVVER Feb 24, 2012 5:45 PM
ty

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by DEBBIE1675 Feb 24, 2012 5:42 PM
yummy

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by FIRSTCAT Feb 24, 2012 5:35 PM
thanks

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by TAMMY_534 Feb 24, 2012 5:22 PM
thanks

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by CUBAN1988 Feb 24, 2012 4:59 PM
thanks

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by DIVI TREE Feb 24, 2012 4:55 PM
ty

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by LORACWICKET Feb 24, 2012 4:51 PM
Thank you.

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by OPIEDY Feb 24, 2012 4:25 PM
ok

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by MUGHIBEAR Feb 24, 2012 4:11 PM
easy side

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by ME FROM PA Feb 24, 2012 3:56 PM
Sounds easy.

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by PAMTIM Feb 24, 2012 3:55 PM
ty

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by MASTFAN Feb 24, 2012 3:44 PM
ty

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by BROUJP Feb 24, 2012 3:43 PM
Thank-You.

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by JMA2005 Feb 24, 2012 3:37 PM
ty

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by SPONIN Feb 24, 2012 3:33 PM
ty

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by JUSTBECKY0512 Feb 24, 2012 3:23 PM
yum

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by DONNASWA Feb 24, 2012 3:05 PM
ty

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by REBAB Feb 24, 2012 2:56 PM
ty

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by MYMEEMER Feb 24, 2012 2:48 PM
Thanks for sharing.

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by JUNAMOON Feb 24, 2012 2:42 PM
ty

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by PEACHIE2 Feb 24, 2012 2:37 PM
Thanks!

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by DMG260 Feb 24, 2012 2:31 PM
ty

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by MCLADY13 Feb 24, 2012 2:20 PM
thanks

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by JERRYHIGG Feb 24, 2012 2:12 PM
Ty

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by NDAKOTA BLUE Feb 24, 2012 2:01 PM
Another good recipe. ty

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by SASSYSUEFL Feb 24, 2012 1:56 PM
yum..ty

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by PATCHES_TURPIN Feb 24, 2012 1:54 PM
pass

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by ALSL8R Feb 24, 2012 1:53 PM
thanks

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by CPOINDEXTER Feb 24, 2012 1:50 PM
thanks

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by AMY1 Feb 24, 2012 1:49 PM
ty

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by TOREYY Feb 24, 2012 1:41 PM
ty

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by TERRI14 Feb 24, 2012 1:37 PM
ty

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by CLEANONE Feb 24, 2012 1:29 PM
ty

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by CHABIAS Feb 24, 2012 1:27 PM
ty

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by ENDLESS FAITH Feb 24, 2012 1:18 PM
Are people sticking the nose up at Velveeta because of the taste? If it because it is processed, I guess you don&#39;t eat american cheese either? It&#39;s all processed. I like this dish and have made it for years.

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by BARINSKY Feb 24, 2012 3:09 PM
I don't like Velveeta cheese nor American cheese because I don't like the taste or texture of either.

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by TERRIOBRIEN Feb 24, 2012 1:09 PM
thx

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by CPOGIE Feb 24, 2012 1:08 PM
Thanks.

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by LISALJOST Feb 24, 2012 1:08 PM
ty

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by ONFIRE4HIM316 Feb 24, 2012 12:53 PM
ty

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by KSWALSH Feb 24, 2012 12:52 PM
thanks

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by ONFIRE4HIM316 Feb 24, 2012 12:52 PM
ty

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by KRIZZEL Feb 24, 2012 12:46 PM
ty

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by FATLIL Feb 24, 2012 12:45 PM
thanks

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by SUE1933 Feb 24, 2012 12:45 PM
thanks

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by GIRLE04 Feb 24, 2012 12:35 PM
Thanks

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by N7NICKYS7N Feb 24, 2012 12:35 PM
yummy

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by DRLAHRU Feb 24, 2012 12:26 PM
thanks

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by SLLUBS Feb 24, 2012 12:25 PM
ty

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by BIESTEK Feb 24, 2012 12:21 PM
ty

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by JACKI2954 Feb 24, 2012 12:19 PM
Thanks

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by MAMACHELE51 Feb 24, 2012 12:07 PM
ty

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by MICRONUTS Feb 24, 2012 12:00 PM
ty

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by FROSTIEB Feb 24, 2012 11:55 AM
thanks

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by MARRISA0733 Feb 24, 2012 11:54 AM
nice

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by PLG24 Feb 24, 2012 11:53 AM
ty

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by PLG24 Feb 24, 2012 11:53 AM
ty

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by MYAPAIN Feb 24, 2012 11:52 AM
don&#39;t like broccoli but sounds like for those who do that this would be good

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by MYAMY0502 Feb 24, 2012 11:48 AM
thanks

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by PRINCESSPOWELL Feb 24, 2012 11:38 AM
ty

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by MONIKATUL Feb 24, 2012 11:38 AM
ty

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by LEWISTON Feb 24, 2012 11:37 AM
Nice. ty

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by PEPSIGRANDMA Feb 24, 2012 11:34 AM
Yum

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by SJEASLER Feb 24, 2012 11:29 AM
Looks and sounds good. Thanks.

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by GOLU Feb 24, 2012 11:24 AM
GREAT

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by GABBYMH Feb 24, 2012 11:22 AM
ty

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by HOMELL Feb 24, 2012 11:21 AM
ty

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by DFAN Feb 24, 2012 11:19 AM
ty

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by HEMEN2 Feb 24, 2012 11:18 AM
ty

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by LUANDECK Feb 24, 2012 11:15 AM
ty

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by SWEETIEWHEATIESCOTIE Feb 24, 2012 11:11 AM
Thanks for sharing. I&#39;ll have to pass on this as Velvetta is not allowed in this house!

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by NOMOMOMO Feb 24, 2012 12:11 PM
same here

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by MIKEINTEXAS Feb 24, 2012 11:08 AM
Thanks

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by JKOMJIAN Feb 24, 2012 11:07 AM
ty

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by WALLYFAN1 Feb 24, 2012 11:03 AM
ty

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by BRIM Feb 24, 2012 11:00 AM
ty

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by PMKIRKWOOD @MAC.COM Feb 24, 2012 10:59 AM
thanks

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by TOPSEABUG Feb 24, 2012 10:59 AM
ty

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by AGGIEDOO Feb 24, 2012 10:55 AM
yummy

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by JSCHNACK Feb 24, 2012 10:54 AM
ty

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by LINDAANGEL Feb 24, 2012 10:53 AM
ty

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by EGGOFHEN Feb 24, 2012 10:52 AM
ty

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by SJFISHER Feb 24, 2012 10:51 AM
ty

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by ABUDOG Feb 24, 2012 10:49 AM
thanks

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by CLARKDL Feb 24, 2012 10:44 AM
ty

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by PRUI Feb 24, 2012 10:44 AM
ty

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by KATHY1007 Feb 24, 2012 10:44 AM
ty

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by HBBULL Feb 24, 2012 10:42 AM
ty

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by SHELLEYBERBACH Feb 24, 2012 10:39 AM
ty

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by TEALSKIES Feb 24, 2012 10:38 AM
ty

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by AFD302 Feb 24, 2012 10:36 AM
ty

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by SKYMAN103 Feb 24, 2012 10:29 AM
thanks

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by ARKE3 Feb 24, 2012 10:28 AM
Thanks.

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by MSLILY64 Feb 24, 2012 10:23 AM
ty

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by ABZO3 Feb 24, 2012 10:13 AM
ty

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by MARYFERN Feb 24, 2012 10:10 AM
ought to be good!

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by SHVESTER3 Feb 24, 2012 10:10 AM
ty

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by ZIGGY7 Feb 24, 2012 10:07 AM
Thanks!

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by GLKA Feb 24, 2012 10:03 AM
thanks

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by JOY11 Feb 24, 2012 10:02 AM
No Thanks to velveeta.

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by DIANATX Feb 24, 2012 10:06 AM
velveeta ok but this is not your everyday dish. Needs just a little liquid to thin the cheese just a little bit. Maybe 2 tbsp. or so.

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by JBREPAIR Feb 24, 2012 9:56 AM
too much butter and needs real cheese

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by NANCYYC Feb 24, 2012 10:15 AM
agreed

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by CHRISTMAS2 Feb 24, 2012 9:55 AM
ty

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by FIREDUST37 Feb 24, 2012 9:55 AM
Thank you.

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by CYNDYLUANN Feb 24, 2012 9:52 AM
ty

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by DRFATZ Feb 24, 2012 9:51 AM
Thanks

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by LJCK25 Feb 24, 2012 9:50 AM
thanks

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by NWMOM Feb 24, 2012 9:47 AM
ok

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by ICANWATCH Feb 24, 2012 9:42 AM
my favorite!

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by CHILPEP Feb 24, 2012 9:39 AM
Comfort food

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by GMBUSDRIVER46 Feb 24, 2012 9:37 AM
thanks

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by ZOLYSHKA1 Feb 24, 2012 9:36 AM
ty

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by FUN4CLC Feb 24, 2012 9:34 AM
ty

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by DYIMOVOSHKA Feb 24, 2012 9:33 AM
ty

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by ZOLYSHKA Feb 24, 2012 9:30 AM
ty

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by LRDORN Feb 24, 2012 9:29 AM
Thanks

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by MOGAE Feb 24, 2012 9:28 AM
ty

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by CHERLNN Feb 24, 2012 9:28 AM
pass

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by SMAJPP Feb 25, 2012 4:50 AM
Agree--too much processed cheese for me.

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by NAPOLEONBAKER Feb 24, 2012 12:10 PM
ditto

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by JULIE9055 Feb 24, 2012 9:25 AM
ty

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by CAROLAB Feb 24, 2012 9:17 AM
Thanks

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by REFUNDER50 Feb 24, 2012 9:13 AM
thanks

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by GNHAYNIE Feb 24, 2012 9:12 AM
eas

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by ATOMBARI Feb 24, 2012 9:11 AM
Thanks

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by SANDY314 Feb 24, 2012 9:07 AM
yummy

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by 8FOR3 Feb 24, 2012 9:04 AM
ty

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by GAILFREE Feb 24, 2012 8:59 AM
thx

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by WAUNELL Feb 24, 2012 8:57 AM
ty

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by NLLIB Feb 24, 2012 8:54 AM
ty

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by SCHEEPY Feb 24, 2012 8:54 AM

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by SHELTIESHA Feb 24, 2012 8:51 AM
TY

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by TAMMYANGEL Feb 24, 2012 8:48 AM
thanks

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by VACTOR2 Feb 24, 2012 8:48 AM
ty

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by WEDGEL Feb 24, 2012 8:47 AM
ty

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by PUTER_TATER Feb 24, 2012 8:43 AM
ty

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by AMAEBI Feb 24, 2012 8:42 AM
Thanks.

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by FRANNY-LU Feb 24, 2012 8:36 AM
Ty

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by DIANA1006 Feb 24, 2012 8:35 AM
ty

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by CB6658 Feb 24, 2012 8:34 AM
ty

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by CATIES Feb 24, 2012 8:33 AM
ty

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by PSEUDO1616 Feb 24, 2012 8:33 AM
ty

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by PRELUDER93 Feb 24, 2012 8:30 AM
ty

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by CITYDINER Feb 24, 2012 8:27 AM
ty

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by DIMSUM12 Feb 24, 2012 8:27 AM
aaaaa

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by BOBBISNY Feb 24, 2012 8:26 AM
thx

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by SAVANNAHA Feb 24, 2012 8:25 AM
yum

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by ALS6437 Feb 24, 2012 8:25 AM
ty

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by PENNY31520 Feb 24, 2012 8:24 AM
WOW this looks eay to make and yummy to eat!

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by JPOTTS1 Feb 24, 2012 8:20 AM
Love this

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by SHOP2CHIC Feb 24, 2012 8:20 AM
ty

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by COWCHIPPER Feb 24, 2012 8:16 AM
ty

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by RZUROVEC Feb 24, 2012 8:13 AM
Thanks

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by BLIZZARINO Feb 24, 2012 8:12 AM
ty

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by SEAYA712 Feb 24, 2012 8:11 AM
sounds good....TY

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by YJB1970 Feb 24, 2012 8:11 AM
Thank You

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by 4908 Feb 24, 2012 8:10 AM
ty

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by DADISH Feb 24, 2012 8:07 AM
Thanks

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by CARROTTHEAD Feb 24, 2012 8:04 AM
really good and really easy. thank you

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by MIKEJO Feb 24, 2012 8:03 AM
thanks

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by NORRIS Feb 24, 2012 7:59 AM
ty

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by CHRISUSA46 Feb 24, 2012 7:56 AM
would use &quot;real&quot; cheese.... not &quot;pretend&quot; Velveeta cheese.

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by PURPLE1010 Feb 24, 2012 9:25 AM
ME TOO!!!! :)

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by SHARONPEVA Feb 24, 2012 7:55 AM
yum

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by CHITCHATCHANDLER Feb 24, 2012 7:52 AM
ty

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by BJE123 Feb 24, 2012 7:52 AM
thank you

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by STELLATJ Feb 24, 2012 7:51 AM
thanks for sharing your recipe with us.

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by SAHOBSON Feb 24, 2012 7:50 AM
thanks

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by MEMAW1 Feb 24, 2012 7:44 AM
ok

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by B.J. IN ILLINOIS Feb 24, 2012 7:43 AM
ty

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by MOM294 Feb 24, 2012 7:39 AM
ty

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by JOERACER Feb 24, 2012 7:37 AM
No Velvetta in this house!!!!

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by 8182122 Feb 24, 2012 7:39 AM
Not in this house either. I serve fresh cooked broccoli with shredded cheddar over it or a simple cheese sauce if the kids want cheese, usually we just serve it with a bit of butter on top.

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by ASWP Feb 24, 2012 7:35 AM
thanks

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by COOPZ Feb 24, 2012 7:32 AM
yum, broc n chez

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by DFULCHER99 Feb 24, 2012 7:39 AM
agreed

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by HEDGECLIP Feb 24, 2012 7:30 AM
very good

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by FPAJVAB Feb 24, 2012 7:25 AM
ty

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by WINONA2 Feb 24, 2012 7:24 AM
ty

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by GRAYSON Feb 24, 2012 7:23 AM
ty

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by RICHARDTELLIOTTSR Feb 24, 2012 7:23 AM
ty!

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by SHINAR00 Feb 24, 2012 7:21 AM
oh my. that IS easy.

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by ELIZABETHASQUINI Feb 24, 2012 4:30 PM
my kind of dish!

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by 20456 Feb 24, 2012 7:45 AM
agree

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by JILLW45 Feb 24, 2012 7:21 AM
ty

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by SKY40 Feb 24, 2012 7:20 AM
ty

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by ADDMUP Feb 24, 2012 7:20 AM
ty

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