One-Pan Baked Chicken & Sweet Potatoes
total time 1 hr 15 min
prep 15 min
servings 4 servings
1/2 cup KRAFT Zesty Italian Dressing
3 Tbsp. brown sugar
1 Tbsp. chopped fresh thyme
1-1/2 lb. sweet potatoes (about 3), cut into 3/4-inch-wide wedges
1 broiler-fryer chicken (3 lb.), cut into 8 pieces
HEAT oven to 375F.
MIX dressing, sugar and thyme in large bowl. Add potatoes; toss to coat. Transfer potatoes to 15x10x1-inch pan, reserving dressing mixture in bowl.
ADD chicken to reserved dressing mixture; toss to coat. Place in pan with potatoes.
BAKE 1 hour or until potatoes are tender and chicken is done (165F). Transfer chicken and potatoes to platter. Strain drippings from pan; pour strained sauce over chicken.
Sep 10, 2012 1:52 PM
OMG..i am coming over tonight for dinner and bringing dessert any type you want...
May 7, 2012 6:56 AM
I love sweet potatoes. thanks for this one1
May 7, 2012 3:49 AM
Add the veggie for a complete meal. Thank you.
May 6, 2012 8:33 PM
Looks good...roasted sweet potatoes are so tasty.
May 6, 2012 8:32 PM
Everything tastes like Italian Dressing!
May 6, 2012 12:35 PM
Sounds great ! TY I am always looking for new ways to fix chicken.
by ME FROM PA
May 5, 2012 6:24 PM
I will try this. I like using Italian Dressing when cooking.
May 5, 2012 6:18 AM
Sounds good, sounds easy. I like both!
May 4, 2012 9:18 PM
Wow does this ever look good. PRINTING!!!
May 4, 2012 7:47 PM
TY...looks so good and it's so easy
May 4, 2012 4:44 PM
Yum, but without the Italian dressing.
May 4, 2012 1:26 PM
ty. can this be done in crockpot and what would time be? ty for the help
May 4, 2012 11:36 AM
yummy idea. since I prefer savory flavors, I'd leave out the brown sugar!
May 4, 2012 11:15 AM
nice combination and my kind of meal..one pan!
by HEATHER (OHIO)
May 4, 2012 9:48 AM
ooh I'm printin this recipe!
May 4, 2012 9:22 AM
different flavors together-might be good!
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