Have a crowd to feed? Arm yourself with five easy ingredients, including Green Giant veggies. A few minutes of prep, and you'll have a delicious veggie casserole in the oven.
Prep Time: 10 Min
Total Time: 1 Hour
Serving Size: 14 Servings
1 can (2.8 oz) French-fried onions
2 bags (24 oz each) Green Giant frozen broccoli & three cheese sauce
1 package (3 oz) cream cheese, cut into cubes
1/4 cup chopped red bell pepper, if desired
1/2 teaspoon red pepper sauce
1 Heat oven to 350 degrees F. Reserve 1 cup French-fried onions for topping.
2 In 5-quart Dutch oven, mix remaining onions, the broccoli, cream cheese, bell pepper and red pepper sauce. Cover; cook over medium-low heat about 20 minutes, stirring once halfway through cooking, until sauce chips are melted. Transfer to ungreased 2- to 3-quart casserole.
3 Bake uncovered 20 to 25 minutes or until vegetables are tender. Sprinkle reserved onions around outer edge of casserole; bake 5 minutes longer.
1 Serving (1 Serving)Calories 110(Calories from Fat 60),Total Fat 6g(Saturated Fat 2 1/2g,Trans Fat 1g),Cholesterol 10mg;Sodium 430mg;Total Carbohydrate 9g(Dietary Fiber 2g,Sugars 3g),Protein 3g;Percent Daily Value*:Vitamin A 0.00%;Vitamin C 20.00%;Calcium 4.00%;Iron 2.00%;Exchanges:0 Starch;0 Fruit;1/2 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;1 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1 Fat;Carbohydrate Choices:1/2;*Percent Daily Values are based on a 2,000 calorie diet.
Sep 13, 2012 6:35 PM
yum...one way to use up left overs.
Mar 11, 2012 11:39 PM
I just usually say thanks but I do read each and every recipe. I also tried many of them and saved them
Mar 11, 2012 7:54 AM
This is a good recipe to make, made it several times, great substitute for a potato side dish.
Mar 11, 2012 7:31 AM
I agree about dividing the recipes in the archives! There are some I would like to use at a future time, but in order to do so I print them because it's hard to remember the exact title.
Mar 10, 2012 9:21 PM
Does anybody ever make these recipes? Seems like most people type ty and have to question if this should or could be eliminated from Start Sampling website. What does anyone else think?
Mar 9, 2012 6:40 PM
Anything with the french fried onions is good. Go figure! Thanks.
Mar 9, 2012 4:38 PM
Mmm, bet this could become a comfort food!
Mar 9, 2012 1:39 PM
I love Broccoli Cheese, but even if I cut this in half it would be way toooooo much for t 2 people
Mar 9, 2012 1:06 PM
tx, no peppers or pepper sauce 4 me
Mar 9, 2012 10:51 AM
I'm thinking red pepper sauce is tabasco, frank's, crystal etc. yummy
Mar 9, 2012 10:38 AM
Sounds yummy but I was also wondering about the red pepper sauce......
Mar 9, 2012 10:29 AM
red pepper sauce? where do I find that? freezer section? in a jar?
Mar 9, 2012 8:52 AM
We have a potluck to go to soon and I need to bring a vegetable. Thanks for sharing.
Mar 9, 2012 8:43 AM
sounds great! thanks for the comforting recipe!
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